The article highlights the conclusion of negotiations for the chicken market, which has seen rising prices due to a devaluation of corn and soybean meal and an increase in live chicken prices. Poultry farmers in São Paulo are experiencing an improvement in their purchasing power. The end-of-year holiday period has led to a surge in demand for protein, driving slaughterhouses to seek new batches of live animals. The value of chicken on farms in São Paulo remained stable, while chicken in the wholesale market saw a 2.60% increase. Live animal prices remained unchanged in Paraná and Santa Catarina. Finally, the article notes a slight increase in the prices of frozen and chilled chicken.