Chile and Vietnam advance in the phytosanitary access of Chilean kiwi to that market

Published 2024년 5월 8일

Tridge summary

The fifth Committee on Sanitary and Phytosanitary Measures (SPS) between Chile and Vietnam was held in Hanoi, Vietnam, with the aim of strengthening the commercial relationship between the two countries. The Chilean delegation raised issues such as health access for meat and by-products of various animals, phytosanitary access for fresh kiwi fruit, and the facilitation of authorization procedures for fishing and aquaculture establishments. Vietnam focused on understanding the requirements and control systems for imports of food and agricultural products. The agreements reached include Vietnam committing to carrying out an audit visit to allow the entry process of Chilean meat this year and progress in the kiwi authorization process.

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Original content

Last week, the fifth Committee on Sanitary and Phytosanitary Measures (SPS) between Chile and the Southeast Asian country was held in the city of Hanoi, Vietnam, reported the Undersecretary of International Economic Relations (SUBREI). The Chilean delegation included Fernando Catalán and Constanza Vergara from the Department of Regulatory Aspects of Trade and the Chilean agricultural attaché in that country, Rosaura Campusano. Representatives of the Department of Plant Protection, Department of Animal Health and the MSF Office of the Ministry of Agriculture and Rural Development, as well as the Department of Food Safety of the Ministry of Health, participated on behalf of Vietnam. Sergio Nerea, Chilean ambassador to Vietnam, highlighted the efforts being made to strengthen the commercial relationship between both countries. For his part, the head of the Vietnamese Delegation and director of the MSF Office, Le Thanh Hoa, recognized the importance of maintaining commercial ties ...

Source: MXfruit