The article provides an overview of the fruit market in Guangzhou, focusing on both imported and domestic fruits available. It highlights an increase in the supply of Chilean peaches and plums, with varying taste and quality. Chilean nectarines are experiencing a price hike, affecting sales, and the supply of Peruvian red grapes has decreased, leading to a rise in price. Peruvian white grapes, despite their superior taste, are becoming less popular due to their high price. Thai Monthong and Vietnamese Ri6 durians are the most popular imported durians, with a stable price trend expected in March and peak in April. The market is seeing an increase in traders for the high-priced Yellow Pitaya grown in Hainan. Domestically, citrus fruits like Chunjian, Late Navel Oranges, Blood Oranges, and new variety chocolate orange from Hubei are selling well, along with pineapples and blueberries, where domestic blueberries are preferred over imported due to their suitability to the Chinese market.