Chinese demand for high-quality fresh avocados is on the rise, with consumption driven by increasing consumer familiarity, health awareness, and women under 35 in large cities. In 2021, China imported over 41,000 tons of fresh avocados, primarily from Peru and Chile, and imports have remained stable in 2022 with a slight increase. Domestic production of Hass avocados in China has also increased, with Yunnan province becoming the largest production area. However, challenges such as competition for farmland, water supply, and investment in irrigation, as well as increasing production costs, may limit expansion.