China is in the peak of its summer harvest season, with over 90% of its winter wheat already harvested, covering around 20.68 million hectares. The country, particularly Shandong, is expecting record wheat yields and total production, thanks to dedicated infrastructure, high-standard farmlands, and significant investment in salt-tolerant wheat technology. This strategy aims to ensure food production capacity and contribute to global food security by stabilizing international food prices without heavily purchasing wheat on the world market.