Chinese customs authorities have found excessive cadmium levels in shipments of Vietnamese durians and jackfruit, despite previous warnings. In response, Chinese and Vietnamese authorities will implement stricter inspections from December 2024 to June 2025, with only products that meet the required standards allowed into China. This could place financial and technical pressure on small-scale Vietnamese orchards and exporters, and potentially lead to consumer trust issues and market share loss. The article also highlights the importance of food safety and the need for businesses to adhere to customs import requirements, while also addressing the potential impact of these measures on customs clearance efficiency and the short-term supply of Vietnamese fruits in China.