China reopens its market to British pork which could generate 96 million euros in additional income for the sector

Published 2024년 12월 11일

Tridge summary

The UK has successfully lifted restrictions, allowing its main pork producers to export unprocessed pork to China, estimated to have an annual economic impact of £80 million. China, being the largest non-European market for British pork, purchased around £180 million worth of British pork products in 2023. This achievement was made possible through collaboration between the UK government departments, the Agriculture and Horticulture Development Board, and the UK Export Certification Partnership, with negotiations including high-level meetings during the British Foreign Secretary's visit to China. This development is heralded as a significant win for the British pork sector and marks a milestone in the trade relationship between the UK and China, with the government committed to ensuring a smooth transition in the resumption of exports to boost the UK's global trade competitiveness.

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Original content

This measure will allow the UK's main producers to resume exports of unprocessed pork, with an estimated economic impact of £80 million per year (about €96 million at current exchange rates). In 2023, China purchased approximately £180 million (€218 million at current exchange rates) worth of British pork products, consolidating its position as the largest non-European market for the sector. Now, the lifting of these restrictions strengthens the position of British pork in a key market and creates new opportunities for UK companies. Collaboration between government and industry This progress, the British Government points out, was achieved thanks to the collaboration between the UK Departments of Environment and Trade, the Agriculture and Horticulture Development Board (AHDB) and the UK Export Certification Partnership (UKECP). The negotiations included technical and strategic meetings during the British Foreign Secretary's recent visit to China. Daniel Zeichner, Minister for Food ...

Source: Agromeat