Vietnam's fruit export turnover to China is increasing and is estimated to reach nearly 5 billion USD by 2024.
Original content
Vietnam shares a common border with China but stretches over 15 degrees of latitude to the South, with some areas as far as 2,000 km from China. Favored by nature with 7 typical agricultural regions, Vietnamese fruits enjoy the best natural conditions, the most quintessential from the land, from the water, from the air, and all four seasons have characteristic sweet and fragrant fruits, known as "Four Seasons of Delicacies". Thanks to natural factors and strict adherence to farming standards, Vietnamese fruits have been and are being exported to many countries and territories around the world. In particular, with the closeness in culinary culture, Vietnamese fruits have been and are being especially loved in China - Vietnam's comprehensive strategic cooperation partner. Currently, China is Vietnam's largest agricultural export market. There are 12 types of Vietnamese fruits that are officially exported with strict quality and safety inspection processes to China. One of the ...
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