Brazil: Cocoa producers in Southern Bahian celebrate rising prices and try to resume large-scale production

Published 2024년 12월 26일

Tridge summary

Cocoa farming in Bahia, Brazil is experiencing a resurgence, with farmers making improvements and investing in new equipment after recovering from the witch's broom plague. This revival is due to high global demand and reduced supply from major producers like Ivory Coast and Ghana. Bahia has become Brazil's leading cocoa bean producer, a position it has regained after five years, with the value of its cocoa production reaching R$2.4 billion in 2023. However, farmers face challenges such as price volatility and a need for long-term investment. The industry's growth is supported by the cabruca production system and the cultivation of fine cocoa, with plans to further expand and improve production.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Along the BR-101, a coastal highway that cuts across the country from north to south, cocoa farms are popping up on both sides of the road in the southern region of Bahia. On some properties, workers are working on improvements to the headquarters and warehouses, as well as installing new barges and fermentation houses. The construction work and new machinery reflect the enthusiasm of cocoa farmers, who are experiencing a new spring after the long winter of the witch's broom plague, which decimated crops and ruined the entire region 35 years ago. The price of cocoa reached historic levels in 2024. In December, futures contracts broke the barrier of US$ 12,000 (around R$ 74,000) per ton on the New York Stock Exchange. In Bahia, the arroba (15 kilos) of the bean is quoted at R$850. Prices have risen amid reduced production in the Ivory Coast and Ghana, the world's leading producers, which are facing adverse weather conditions, pests and a lack of renewal of the planted area. The ...

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