Competition authorities want to improve fresh produce markets in South Africa

Published 2024년 6월 26일

Tridge summary

The Competition Commission of South Africa has released a preliminary report from a 14-month investigation into the fresh produce market, highlighting several issues that may be stifling competition. The report, which includes findings on the market's structure, pricing, and the participation of smaller and previously disadvantaged players, points out challenges such as the condition of municipal markets, unfair seed price structures, high market agent commissions, and territorial clauses in distribution agreements. It proposes 29 recommendations to address these issues, including the need for a national umbrella body to manage markets and the removal of territorial clauses. The report has received support from industry leaders, although concerns have been raised about the leadership's capacity to implement the proposals. The report also brings attention to specific issues like high profit margins on seed, limited access to seed potatoes, and the financial challenges of the Agricultural Research Council, calling for action from the Department of Agriculture and related institutions.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Dilapidated municipal markets, unfair seed price structures and market agent commission are some of the matters highlighted in the Competition Commission's preliminary fresh produce market inquiry report as issues that could stifle competition in the fresh produce sector. This report was issued after a special investigative team investigated South Africa's local fresh produce market for 14 months. This sector boasts an annual turnover of approximately R53 billion, which can be divided into two - R21 billion worth of products are sold on the traditional municipal markets and R32 billion through the formal retail sector. This figure does not include exports, direct sales or farm gate sales. Hardin Ratshisusu, chairman of the fresh produce market inquiry committee,'s investigation included five fruit and six vegetable types. These were apples, citrus (oranges and soft citrus), bananas, pears, table grapes, potatoes, onions, carrots, cabbage, tomatoes and spinach. The inquiry included ...
Source: Agriorbit

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