Surveys indicate a significant drop in Argentina's crop, with a 30% decrease in the core region and a 21% drop at the national level, marking the first year of decline after nine years of growth. This is due to several factors, including an early squall and water scarcity concerns during planting. The September rains, crucial for corn and soybean production, have not met expected levels in recent years, especially in 2020, 2021, and 2022. Soil dryness and the risk of spiroplasma are further challenging farmers. The current forecast suggests a potential favorable change for corn due to a delayed "La Niña," but uncertainties remain.