Cun: meetings of 10 July 2020

Published 2020년 7월 13일

Tridge summary

The article reports the pricing decisions made by the Cun at a meeting on July 10, 2020, regarding live rabbits for meat, fat, and pork cuts. For rabbits weighing over 2.5 kg, the maximum price is € 1.59 (0.00) per kilogram. The prices for various types of fat and lard range from € 230.00 to € 1,824.00 per ton, depending on the refinement level. The prices for fresh pork cuts, including various parts of the leg and shoulder, range from € 2.90 to € 3.40 per kilogram. These prices reflect increases of 10% compared to 2019.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The Cun of rabbits, fat and lard and cuts of fresh pork meat met on 10 July 2020. The Cun live rabbits for meat from national breeding has formulated the following maximum price for rabbits heavier than 2.5 kg: € 1.59 (0.00). Third week of stability for live meat rabbits with an increase of 10% compared to 2019. Cun fat and strutti has formulated the following prices: melting fat: 230.00 euro / t (0.00); raw lard - acidity 0.75% (in tank): 688.00 euro / t (0.00); refined, deodorized lard - acidity 0.10% (in tank): 1,044.00 euro / t (0.00); refined lard in cartons of 25 kg: 1,174.00 euro / t (0.00); refined lard in packages and / or trays up to 1 kg: 1,824.00 euro / t (0.00). Cun cuts of fresh pork has formulated the following prices: fresh cuts for butchers - carré without cup, without pad, without ribs (Bologna loin): 2.90 euro / Kg (0.00); fresh cuts for butchers - carré without cup, without bottom, with ribs (Padua loin): 3.35 euro / Kg (0.00); fresh cuts for butchers - bust ...
Source: Agronotizie

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