The article highlights the significant rise in the prices of various dairy products in Ukraine, attributed to an increase in milk raw material prices and production costs. The Association of Milk Producers has reported that the prices of pasteurized milk, kefir, sour cream, yogurt, cheese, and butter have all seen substantial increases over the past year, with some products experiencing double-digit price hikes. This situation is causing concern, especially among low-income consumers who are cutting back on dairy purchases. The article also mentions that the price of raw milk, a major cost factor for milk processing enterprises, has surged due to domestic shortage, leading to higher dairy product prices and impacting the consumer basket. The article speculates that raw milk prices may stabilize by December, which could potentially lead to a decrease in dairy product prices in the future.