Japan is preparing to discharge radioactively contaminated water from the Fukushima Daiichi Nuclear Power Plant, causing concern in the domestic food industry and leading to preparations for reduced seafood consumption and safety verifications. The Shinan-gun Fisheries Cooperative Direct Store has announced a 20% price increase for 'Shinan Sea Salt 2021' due to decreased production and increased demand, alongside reports of consumers stockpiling seafood. Leading tuna manufacturer Dongwon Group is enhancing radiation analysis to ensure product safety, and supermarkets are planning to increase testing frequencies. Despite these measures, there is no reported decline in seafood consumption as of now, with companies and retailers maintaining vigilant plans to address the situation.