The Korea Broiler Association has introduced a 'quality assurance mark' to differentiate domestic chicken from imported chicken following the abolition of quota tariffs and other import tariffs due to Free Trade Agreements. The quality assurance mark will be used to guarantee the quality and hygiene of domestic chicken products. The process involves an extensive review of documents and performance evaluations in areas such as quality and hygiene examination, and domestic chicken certification examination. Companies that pass this examination will be authorized to use the mark for three years. Dongwoo Farm to Table Co., Ltd. and Harim Co., Ltd. were the first to use the mark in February 2022, with more companies expected to follow suit.