South Korea: Domestic chicken, check the quality assurance mark before purchasing

Published 2024년 12월 24일

Tridge summary

The Korea Broiler Association has introduced a 'quality assurance mark' to differentiate domestic chicken from imported chicken following the abolition of quota tariffs and other import tariffs due to Free Trade Agreements. The quality assurance mark will be used to guarantee the quality and hygiene of domestic chicken products. The process involves an extensive review of documents and performance evaluations in areas such as quality and hygiene examination, and domestic chicken certification examination. Companies that pass this examination will be authorized to use the mark for three years. Dongwoo Farm to Table Co., Ltd. and Harim Co., Ltd. were the first to use the mark in February 2022, with more companies expected to follow suit.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

“Check for high-quality domestic chicken with the quality assurance mark.” With the ongoing FTA (Free Trade Agreement), RCEP (Regional Comprehensive Economic Partnership), and CPTPP (Comprehensive and Progressive Agreement for Trans-Pacific Partnership), imported chicken is flooding in due to the repeated abolition of quota tariffs and other import tariffs, and the differentiation of domestic chicken through the quality assurance system is being highlighted. In response, the Korea Broiler Association completed the registration of a ‘certification mark’ for the ‘quality assurance mark’ that was previously used with the Korean Intellectual Property Office in November 2020 to establish a foundation for consumers to choose domestic chicken with confidence. The Broiler Association, the first domestic livestock organization to obtain the certification mark, explains that if a chicken product has this quality assurance mark, its quality is guaranteed. The ‘Quality Assurance Center’ is ...
Source: Agrinet

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