Tridge summary
Egypt's food sector exports experienced a 19% increase in the first nine months of the year, reaching $3.1 billion from $2.8 billion in the same period of 2020. The agricultural and horticultural crop exports alone saw an 8% increase, amounting to $1.9 billion compared to $1.8 billion in the previous year. The main exports include vegetables, fruits, onions, garlic, potatoes, rice, grains, and peanuts. The primary markets for these exports are Russia, Saudi Arabia, Great Britain, and the United Arab Emirates.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
Egypt's food sector exports totaled $3.1 billion in the first nine months of this year, up from $2.8 billion in the same period of 2020. This represents a 19% increase yoy and third among other Egyptian sectors that export to foreign markets, Trade and Industry Minister Nevine Gamea said on Sunday. In a recent speech delivered on behalf of Egyptian Prime Minister Mostafa Madbouly, Gamea said Egypt's exports of agricultural and horticultural crops alone were $1.9 billion in the first nine months of 2021, compared to $1.8 billion in the same year. period last year, which represents an increase of 8%. The main export products in this category are ...
Source: AGF
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