Emissions from livestock farming can drop by at least 79.9% by 2050.

Research by FGV (Getulio Vargas Foundation) shows that decarbonization in the sector can reach 92.6% in the country if the adoption of solutions for sustainable cattle farming is accelerated. As the world's largest exporter of beef, Brazilian cattle farming is on its way to consolidating its leading role in the climate transition. A study by FGV (Getulio Vargas Foundation), in partnership with Abiec (Brazilian Association of Meat Exporting Industries), concluded that the sector will reduce at least 79.9% of CO2 (carbon dioxide) emissions by 2050 in beef production, if it maintains the current pace of adopting more efficient production practices. Launched during COP30 – the world climate conference held in November this year in Belém (PA) –, the technical study “Decarbonization trajectories of beef cattle farming in Brazil – 2025 to 2050” also showed that the decrease can reach 92.6% if the implementation of additional measures is accelerated, such as the recovery of pastures and ...