[Rural and Fisheries News=Reporter Park Hyun-ryul] Beef loin cross-sectional area of 113.7 cm², ranking in the top 1% nationwide, NH Agribusiness Feed, high protein content greatly aids in improving productivity. "I received education for rural successors in 1996 and started dairy farming, transitioning to Hanwoo about 30 years ago. Although I lost many cows due to cattle waves and diseases, I believe that my love for livestock and diligent care in animal management has resulted in receiving this award." Hwang Byeong-ju, the representative of Via Farm, won the Excellence Award in the castrated bull category at the 2nd NH Agribusiness Feed Excellent Farmer Awards last August. The cattle submitted by Via Farm had an intramuscular fat content of 6.2, which is higher than the national average, a loin cross-sectional area of 97.6 cm², and a carcass weight of 471 kg, surpassing the national average.