Experts call for boosting export of seed spices from Jodhpur

게시됨 2020년 10월 28일

Tridge 요약

A virtual meeting in Jodhpur, Rajasthan, brought together stakeholders to address the challenges of quality and international competition in the seed spices industry, particularly cumin and fennel. The meeting highlighted the need for improving production, quality, and export promotion, and discussed initiatives such as the Agricultural Export Policy and the Biotech KISAN hub. Other suggestions included establishing more industries, quality testing facilities, and financial support. The goal is to make Jodhpur a major seed spice and Isabgol export hub.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Jodhpur, Rajasthan: Rajasthan and Gujarat together form the Seed Spices Bowl of India, contributing major shares in global production. India faces stiff competition in the international markets in exports of seed spices particularly cumin and fennel. Quality issue is another challenge. To resolve these issues in the western Rajasthan cluster, mainly producing cumin, nagauri paan methi and isabgol, the different stakeholders came together for a virtual meet. The webinar titled “Establishing An Integrated Value Chain For Export of Seed Spices From Jodhpur-An Interface With Key Stakeholders” saw a holistic presentation of different perspectives to address various facets for increasing seed spices production and export. The discussions entailed the current practices, policy paradigm, processing capability, APMC’s provisions, infrastructure, and custom related matters at Thar Dry port ICD to facilitate export of seed spices from Jodhpur. The experts discussed steps to improve growers’ ...

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