Turkey: Export success of Eskişehir farmers

게시됨 2024년 8월 10일

Tridge 요약

Vegetable producers in Eskişehir's Tepebaşı district are expanding into international markets, with shipments of dill and parsley sent to Romania and Ukraine. The exports, made possible with the help of local municipalities and a well-equipped facility, are part of a trial period for international trade. The Green Sakarya Producers Association is hopeful that these shipments will continue, providing a valuable market for their production and allowing them to extend the product's shelf life through cold storage.

면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Vegetable producers in Tepebaşı district of Eskişehir have opened up to foreign markets after sales were not at the desired level in the domestic market. Some of the dill, parsley and carrots grown in the city were loaded onto trucks to be sent to Romania and some to Kiev, the capital of Ukraine. Loaded onto closed-case special refrigerated trailers, 10 tons of dill set off to be delivered to Romania, 1,220 kilometers away, while 12 tons of dill and parsley set off to be delivered to Kiev, the capital of Ukraine, 1,855 kilometers away. The producers stated that they were quite pleased with the agreement and the exports, and that they wanted the continuation to increase exponentially. “11 TONS OF DILL WILL BE GOING TO ROMANIA, 11-12 TONS OF DILL WILL BE GOING TO KIEV” Speaking about exports, producer Mehmet Kırımlıoğlu said, “Today’s products are going to Romania. If the opportunity arises, we had another meeting. We are planning to send it to Kiev, Ukraine. We have shipments for ...

출처: Haber7