Extract and dry presentations of Peruvian maca stood out in exports in the first quarter of the year

Published 2024년 6월 5일

Tridge summary

In the first quarter of 2024, Peruvian maca exports experienced a slight decrease, generating US$ 4.13 million in revenue, which is a 4.4% drop compared to the previous year. The export portfolio saw varied trends across different product categories. While raw and gelatinized powder experienced a decline in sales, the extract and dry format witnessed a modest increase, and the dry format showed remarkable growth. However, capsules and innovative products witnessed significant reductions. Europe emerged as the leading market, followed by South America and North America, with each region showing diverse trends in maca product imports.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

(Agraria.pe) In the dynamics of world trade, Peruvian exports of maca-based products during the first quarter of 2024 reached US$ 4.13 million (FOB value), reflecting a slight drop of 4.4% compared to the same period in 2023, assured Federico Montoro López, commercial manager and specialist in B2B customer loyalty. “Despite some fluctuations, exports for the first quarter of 2024 reveal curious trends in several categories of maca products,” he commented. Raw and gelatinized powder: in the raw powder presentation, sales abroad were US$ 1,917, with a slight drop of -0.4% compared to the first quarter of 2023. Meanwhile, as for the gelatinized powder, it was shipped by US$ 1,088, marking a decrease of -22% compared to the same period of the previous year. Extract and dry: for the presentation in extract, there was a modest increase of 3.4%, points out the analyst, always compared to the first quarter of 2023, reaching US$ 541 thousand. Regarding the dry format, it had an exponential ...
Source: Agraria

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