Famous Çameli pole bean harvest season

In the Çameli district of Denizli, the famous Çameli pole bean harvest has begun, grown entirely through natural methods. The beans, nourished with pigeon manure and irrigated with natural spring water, are attracting great interest in surrounding provinces. The famous Çameli bean continues to make a name for itself nationwide with its geographical indication. Semra Şaylan, a 56-year-old producer living in Gökçeyaka Neighborhood of Çameli district in Denizli, has been producing the famous geographically indicated Çameli pole beans on her three-decare land for about 10 years. Practicing organic agriculture with natural spring water and fertilizer from the 150-200 pigeons she raises, Şaylan has begun this year's fresh bean harvest. Planted on April 23, she stated that the pole beans are completely organic and no artificial fertilizers are used. Şaylan said, "This year, I applied pigeon manure to the beans I planted on April 23 using natural spring water and a drip irrigation system. ...