The Food and Agriculture Organization of the United Nations (FAO) forecasts a global pork production growth of 2.5% in 2022, totaling 125.6 million tons, with Asia leading the expansion. However, Europe and North America are expected to see a decline. China's production is projected to grow by nearly 8% to 58 million tonnes, while Thailand and the US may experience a decrease due to African Swine Fever and high feed prices, respectively. The FAO also anticipates a 4.0% drop in global pork exports in 2022, primarily because of lower expected imports in China, Vietnam, and Chile, although this decline is balanced by increased purchases by the US and UK, among other countries. The report highlights the challenge of imported pork competing with local products in China due to the abundance of domestic supply and low prices.