Watermelon in Egypt is healthy and safe, according to the Farmers' Syndicate

Published 2023년 4월 2일

Tridge summary

Egyptian watermelon farmer, Hussein Abdul Rahman Abu Saddam, has refuted claims about the safety of watermelons, stating they are 100% safe and healthy. The early arrival of the watermelon crop is attributed to early planting and high temperatures. Despite concerns about underripe fruit, the season promises high productivity with the cultivation of certified seeds and expansion of the cultivation area. Egypt achieves self-sufficiency and exports around 10,000 tons annually. Abu Saddam emphasized the importance of washing watermelons and ensuring they are ripe before consumption.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Hussein Abdul Rahman Abu Saddam denied the rumors that are repeated constantly at the same time every year about the safety of watermelon, stressing that the watermelon fruits in the markets are 100% safe and healthy, pointing out that the Egyptian watermelon crop is characterized by high quality and that the early appearance of watermelon is due to the early planting dates. Abu Saddam added that some watermelon farmers deliberately plant it under the plastic tunnels early in order to coincide with the harvest during the holy month of Ramadan, in order to sell it at high prices. The captain of the farmers added that in addition to the fact that some watermelon crops ripened early due to the mild climate and high temperatures these days, and some farmers are also rushing to harvest watermelon before it is fully ripe to take advantage of its high prices these days, which increased its supply early before its customary dates. Abdul Rahman pointed out that the areas of watermelon ...
Source: Almalnews

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