Sixty-five smallholder farmers in Zimbabwe, including Sarudzai Sithole from Chipinge, have obtained organic certification for their pineapples, enabling them to export to the Netherlands. This marks a significant achievement for the farmers, who have previously struggled with post-harvest losses due to limited local market demand and transportation challenges. The certification, obtained with support from ZimTrade, COLEACP, the Embassy of the Netherlands in Zimbabwe, PUM, and RVO International, is expected to fetch the farmers a 30% premium in European supermarkets, potentially doubling their earnings. This initiative is part of Zimbabwe's efforts to boost its horticulture exports, which have seen a decline since the land reform program of 2000 but still reach an average of US$18 million annually. The country is focusing on organic farming and building links with European food companies to improve export prospects.