A recent study by the Alfred Wegener Institute and the Thünen Institute, published in the journal Royal Society Open Science, challenges the long-held assumption that jellyfish are a non-nutritious food source for predatory fish. The research, which analyzed the dietary habits of seven fish species in Greenlandic waters using DNA metabarcoding, found that jellyfish and other gelatinous zooplankton make up a significant portion of the food source for the greater silver smelt and northern wolffish. This discovery highlights the need to reevaluate the role of jellyfish in marine food webs, especially in the context of climate change, which is likely to expand their range further north. The study underscores the importance of trophic studies to better understand the complex interplay within subpolar ecosystems.