The European Commission has updated the rules for the import of certain goods from specific countries, focusing on foodstuffs for animals of non-animal origin, due to concerns over contamination by aflatoxins, pesticide residues, pentachlorophenol, dioxins, and microbiological impurities. The decision is in response to recent food safety incidents reported through the Rapid Alert System for Food and Feed. It specifically targets citrus fruits from Turkey and spice mixtures from Pakistan, highlighting the need for increased official controls due to the detection of pesticide residues and aflatoxins, respectively. Additionally, the regulation increases the frequency of checks on beans from Kenya, dried grapes, and pomegranates from Turkey, and sesame seeds from Sudan and Uganda, following a trend of non-compliance with Union laws. You can find the complete Implementing Regulation 2020/625 online for further details.