Vegetables of Ukrainian borscht set for a year fell in price by a quarter

Published 2020년 10월 14일

Tridge summary

The article reports a significant decrease in the price of five vegetables commonly used in Ukraine's traditional dish, borscht, with the overall cost dropping by over 25% compared to the previous year. This includes a 27% reduction in carrots, an 8.79% decrease in beets, a 9.38% drop in potatoes, a 3.05% decrease in onions, but a slight 2.04% increase in cabbage. This price drop is observed despite a slight uptick in cabbage prices, with the total cost of these borscht vegetables falling by 11.51% within just one month, from August to September, of the same year.

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Original content

In Ukraine, for the year the price of the traditional five "borscht" vegetables decreased by more than 25% - to 34.45 UAH. This was reported by the website of the State Statistics Committee. Thus, in September this year, borscht vegetables cost UAH 34.45, while in September last year - UAH 47, so for the year borscht vegetables fell in price by more than a quarter (26.7%): For the month borscht vegetables generally cheaper: carrots fell in price by 27%, onions - by 3.05%, beets - by 8.79%, potatoes - by 9.38%. However, cabbage became more expensive - by 2.04%. In ...

Source: Agropolit