The oriental fruit fly, Bactrocera dorsalis, is identified by the French Food Safety Agency (ANSES) as a significant threat to fruit and vegetable production in mainland France, with a real risk of it becoming established, particularly in the Mediterranean region. ANSES recommends increased surveillance, especially of imports and crops near ports and airports, and stricter inspections of high-risk products. Despite regulations, outbreaks have occurred, notably in Italy, prompting France to have a national emergency plan. The fly, capable of infesting over 500 plant species, has seen a rise in captures in France. The agency stresses the importance of adhering to import requirements and raising traveler awareness to prevent its spread.