Frigorífico Victoria will send the first shipments to the U.S. at the beginning of November.

The Frigorífico Victoria will take a historic step with the start of its beef exports to the United States market at the beginning of November. This is a strategic destination for the growth of the Paraguayan meat sector. The first shipment consists of containers of 28 tons each. The general manager of Frigorífico Victoria, Adriana Herreros, told La Nación/Nación Media that this milestone represents a transcendental opportunity not only for the slaughterhouse but also for the entire production chain. "For us, the United States is a very important market, with relevant volumes and values within what the current production of the plant implies," she pointed out. She highlighted that access to the American market was made possible thanks to the compliance with stringent sanitary and quality standards, a process that required years of joint work between the private sector and the authorities of the National Service of Quality and Animal Health (SENASA). With this authorization, ...