Starting January 1st, South Korea will implement new export quarantine guidelines for tomatoes to Japan, as stated by the National Institute of Animal Quarantine. These guidelines aim to eradicate the tomato hornworm pest, a quarantine pest in Japan that causes damage to tomato plants. Exporting tomatoes will be permitted only if they have not been contaminated with the pest two months prior to harvest. Farmers and export sorting facilities will need to register their status with the quarantine headquarters and install fine-mesh nets on cultivation facilities to prevent pest infiltration. Only farms that pass a survey for tomato hornworms, conducted two months before harvest, will be authorized to export tomatoes to Japan. This measure strengthens export quarantine following the discovery of the pest in domestic farms.