Georgia has increased fruit exports and reduced vegetable supplies

게시됨 2020년 6월 25일

Tridge 요약

Georgia's agricultural exports, including fruits and nuts, saw a 14.3% increase in the first five months of 2020 compared to the same period last year, contributing 2.4% to the country's total exports. The main exports were hazelnuts, tangerines, oranges, bananas, and apples. On the other hand, vegetable exports experienced a 17.2% decrease, with tomatoes, mushrooms, eggplants, and garlic being the primary exports, contributing 0.5% to Georgia's total exports.
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원본 콘텐츠

The share of fruits and nuts in the total export of Georgia for the same period ($ 1236.60 million) is 2.4%. The main positions in the group were occupied by hazelnuts - $ 17.37 million, tangerines - $ 3.83 million, oranges - $ 1.77 million, bananas - $ 1.69 million and apples - $ 1.20 million. Compared to the same period last year, fruit exports increased at 14.3%. In the first 5 months of 2019, exports of fruits, berries and nuts amounted to $ 25.95 million. Their share in the total volume of Georgian exports over the same period ($ 1474.16 million) was 1.8%. The leading positions were hazelnuts - $ 12.43 million, apples - $ 4.15 million, bananas - $ 3.00 million, tangerines - $ 1.94 million and pistachios - $ 1.24 million. Vegetable exports in January-May 2020 amounted to $ 6, 19 million The share of vegetables in total exports of Georgia for the same period is 0.5%. The main positions in the group were occupied by tomatoes - $ 1.04 million, mushrooms of the Agaricus family - $ ...
출처: AllRetail.ua

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