India is emerging as a significant player in the global soybean market, with a 131% increase in total soybean meal exports in the 2020/21 marketing year, driven by the demand for non-genetically modified soybean meal for organic meat production in Europe and the US. This demand surge has led to a scarcity of soybean meal in the domestic market, resulting in soaring prices and a call for imports of soybean meal from genetically modified beans. To support its poultry, dairy, aquaculture, and livestock industries, the Indian government has temporarily relaxed import restrictions, allowing imports of soybean meal until the end of January 2022. This move is expected to stabilize the financial situation of these industries. Furthermore, India has also reduced import tariffs on vegetable oils to combat inflation, with the USDA anticipating a significant increase in soybean oil imports in the 2021/22 marketing year.