On September 16, 2024, the Peruvian Government, through Midagri, announced a new phytosanitary protocol allowing the export of fresh citrus fruits from Peru to New Zealand. This agreement, established during a bilateral technical meeting with New Zealand's Ministry of Primary Industries, will open the New Zealand market to Peruvian citrus producers. The initiative is part of Peru's strategy to diversify its agricultural export markets and promote sector growth, aiming to exceed $11.5 billion in agricultural export sales.