The Cuban Government has announced that it may not be able to provide subsidized bread from the basic basket until the end of March due to a wheat flour shortage. The country, which imports about 80% of its consumed products, has been experiencing difficulties with planned shipments. The US economic embargo further complicates the situation, affecting the food industry and the arrival of ships. Currently, only one out of five wheat processing mills is operational in Cuba, producing 250 tons of flour per day, while the country needs 20,000 tons monthly for bread production. The government is considering alternatives with other state organizations and small to medium-sized private companies.