Government is protection the Ontario's pork sector of Canada

게시됨 2021년 10월 19일

Tridge 요약

The Canadian and Ontario governments are investing nearly $3 million in new initiatives to enhance biosecurity and support the provincial pork sector's African swine fever (ASF) prevention and emergency preparedness efforts. The funding will be available starting November 5, 2021, and will support training, education, and planning for pork producers, processors, and other agri-businesses in Ontario. Additionally, funding will be allocated for an education outreach and awareness campaign for small holder farms and to help producers of Eurasian wild boar (EWB) transition out of the production of these animals.
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원본 콘텐츠

October 19, 2021 Agriculture, Food and Rural Affairs KINCARDINE — The governments of Canada and Ontario are investing nearly $3 million in three new initiatives as part of a coordinated effort to enhance biosecurity and support the provincial pork sector’s African swine fever (ASF) prevention and emergency preparedness efforts. African swine fever is a viral disease that affects pigs. It is not a threat to food safety or human health, but could potentially disrupt Ontario’s supply chain. Many large-scale pork producers have strict biosecurity measures already in place, and this investment will provide additional support throughout the pork value chain to proactively enhance the sector’s biosecurity and preparedness. This coordinated effort aims to minimize the risk of introduction of ASF in the province and in Canada and mitigate the risks it poses to the industry. Starting November 5, 2021, a new targeted intake under the Canadian Agricultural Partnership (the Partnership) will ...
출처: Ontario

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