Vietnam: Growing Japanese cauliflower in the off-season, Quang Ninh farmers sell it all when they cut it

Published 2023년 12월 14일

Tridge summary

Twelve farmer households in Quang Ninh province participated in a trial planting of lemon yellow cauliflower F1 - Broccoflower, receiving 70% support including seedling fee and technical training. The model achieved high productivity, quality, and economic efficiency, with the cauliflower being heat-resistant, pest-resistant, and having a shorter growth time to harvest. The success of the model has led to plans for a second trial planting to expand the area and gain more experience, with the lemon yellow cauliflower variety being praised for its ability to grow in various weather conditions.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

There are 12 farmer households participating in the trial planting of 10,000 m2 of lemon yellow cauliflower variety F1 - Broccoflower (Japan) in 2 communes Quang Chinh and Quang Minh, Hai Ha district (Quang Ninh province), receiving 70% support. Seedling fee, 100% technical training on how to plant, care for and prevent pests. After more than 2 months of proper care, the model has achieved productivity, quality and economic efficiency on the cultivated area. Through actual inspection, households said that yellow cauliflower is heat-resistant from the time of sowing to taking root very quickly, has few pests and diseases, and has good heat resistance. In particular, the growth time to harvest is 45 - 65 days, shorter than main-season cauliflower. Product quality is delicious, crispy, and rich in flavor. Because it is off-season cauliflower, the price is high from 10,000 - 15,000 VND/piece. Through initial harvest, the economic assessment reached more than 80 million VND/ha. To ...

Source: Danviet