China: Guangzhou's weekly vegetable output is about 45,000 tons; market supply is guaranteed

Published 2021년 6월 12일

Tridge summary

Guangzhou has a vegetable field area of approximately 220,000 mu, producing around 45,000 tons of vegetables per week. The variety of vegetables includes cabbage, Shanghai green, sweet potato leaves, amaranth, tomatoes, and more. The city has always prioritized the vegetable industry and supports production enterprises with policies, land, and capital. The annual vegetable output remains around 4 million tons, with a self-sufficiency rate exceeding 100%. In response to the new crown pneumonia epidemic, the Guangzhou Municipal Agriculture and Rural Bureau has deployed measures to ensure the supply of local agricultural products. Additionally, Guangzhou has increased the quality and safety of vegetable production enterprises, with a 100% qualified rate of field sampling to ensure the quality and safety of marketed vegetables.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Guangzhou Vegetable Greenhouse (data map). Guangzhou City Agriculture and Rural Bureau for the new network, Guangzhou, June 12 (Reporter Cheng Jingwei) According to the Guangzhou Agriculture and Rural Bureau on the 12th, at present, the vegetable field area in Guangzhou is about 220,000 mu It is expected to produce about 45,000 tons a week. The main varieties include leafy vegetables such as cabbage, Shanghai green, sweet potato leaves, amaranth, and tomatoes, bitter gourd, loofah, cucumber, wax gourd, beans and other melons and beans. The vegetable production capacity is sufficient, and the varieties are rich and diverse , Can meet the market supply in Guangzhou. Guangzhou has always attached great importance to the development of the vegetable industry, and vigorously supports vegetable production enterprises in terms of policies, land, and capital. In recent years, the annual output of vegetables has remained at about 4 million tons, and the self-sufficiency rate has exceeded ...

Source: Sohu