South Korea: Gyeongnam K-Seafood also worked in Vietnam

Published 2024년 7월 15일

Tridge summary

Gyeongnam Province in South Korea successfully revitalized its K-seafood exports to Vietnam by organizing a promotional event and export consultation meeting in Ho Chi Minh City. The event, which attracted 9 seafood companies from Gyeongnam, resulted in the signing of export intent agreements worth over $2.8 million. The companies introduced 17 easy-to-cook seafood products, generating popular interest in Vietnam. The province also secured a $500,000 export intention agreement for live marine products and held a local tasting event. In addition, a project to support exporters' marketing expenses with a budget of KRW 200 million is underway, with plans to participate in the Qingdao Fisheries Expo in China and hold domestic export consultations to expand seafood exports and diversify markets.

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Original content

Gyeongnam Province announced that it received a great response by holding a promotional event and export consultation meeting in Ho Chi Minh City, Vietnam from the 1st to the 7th to revitalize Gyeongnam Province's K-seafood exports. This event, which was held after the Gyeongnam delegation (headed by Gyeongnam Province Governor Park Wan-soo) visited Vietnam in May, was attended by 9 seafood companies from Gyeongnam, and signed export intent agreements of $2.81 million and $93,000 (approximately KRW 128 million). ) achieved export results. For seven days from the 1st to the 7th, Gyeongnam Province held a promotion and promotion event for Gyeongnam's excellent seafood products for locals and foreigners at the Tissot Mall in Thu Duc County, a new city in Ho Chi Minh City, Vietnam. Of the 9 companies that participated in pioneering the Vietnamese market, 7 participated and introduced 17 products that can be eaten immediately at home or are easy to cook, including seasoned seaweed, ...

Source: Fisheco