Spain: Holy Week encourages the price of lamb

Published 2021년 3월 25일

Tridge summary

During Holy Week, the demand for lambs has slightly increased, causing a minor price rise, although domestic consumption has not met expectations and there have been difficulties in passing these increases on to consumers. Beef carcasses have seen some selective price increases, but there are no new rises in prices for consumers, except for classifications and exports. Cereal prices have risen due to limited national supply, particularly of barley. Good weather conditions have led to the start of forage harvesting season, but container shortage continues to drive up prices and maintain stock in bales.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The arrival of Holy Week has meant that the usual demand for lambs on these dates leads to a slight rise in their price, the report from the Lonja del Ebro reports. Good news continues to arrive from abroad since France is returning to purchases should be triggered, in large part, because lambs arriving from the UK are beginning to suffer the consequences of Brexit. On the contrary, domestic consumption is not working as expected and it is not being easy to pass on the increases to the consumer. As for beef, the carcasses have experienced a week of repetitions with some selective rise that have starred in the movements of the tablet in the last seven days. The dynamism that exists in the ports and the farms that are currently without weight problems mean that it does not pressure the offer and that the sales carried out for national consumers continue below the expected levels. This means that there are no new rises in the prices, except in the classifications, more demands in ...
Source: Agrodigital

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