Hong Kong, with its limited local agricultural production, is a significant market for global fresh fruit exporters, importing US$3.7 billion worth of fresh fruits in 2022. The market is primarily dominated by Chile and Thailand, with the US being the fifth largest supplier. Despite a decline in U.S. exports to Hong Kong in 2022 due to high prices and shipping disruptions, a recovery was observed in 2023. Hong Kong re-exports 70% of its fruit imports, mainly to mainland China. High-quality Japanese and American fruits are popular in the city despite their high prices.