Honors for "2025 Fisheries Knowledge Experts" including Mr. Song Ju-hyeon

Published 2025년 11월 28일

Tridge summary

[Yeongjin Choi, Korea Fishery and Farmers Newspaper] Song Ju-hyeon, who developed the processing technology for kelp, and three others were selected as the "2025 Fisheries Knowledge Experts." The Ministry of Oceans and Fisheries announced that Song Ju-hyeon, Gang Seung-won, O Min-sang, and O Sang-hyeon received certificates from the Korea Central Federation of Marine and Fisheries Knowledge at the "9th Marine and Fisheries Human Resources Development Day" ceremony held on the 24th. Song Ju-hyeon was recognized for developing a processing technology that prevents the discoloration and taste deterioration of kelp, and for producing various products using kelp, which are exported to 16 countries including the United States and China. Gang Seung-won was recognized for being the first in the country to introduce the biofloc technology, an eco-friendly breeding technology, for the production of whiteleg shrimp seeds.

Original content

Song Ju-hyun and three others have been selected as the "2025 Fisheries Knowledge Experts." The Ministry of Oceans and Fisheries announced that Song Ju-hyun, Kang Seung-won, Oh Min-sang, and Oh Sang-hyun received certificates from the Korea Central Federation of Fisheries Knowledge at the "9th Marine Fisheries Talent Development Day" ceremony held on the 24th. Song Ju-hyun was recognized for developing a processing technology that prevents the discoloration and taste deterioration of hairtail and for producing various products using hairtail that were exported to 16 countries including the United States and China. Kang Seung-won was recognized for being the first in the country to introduce the biofloc technology, an eco-friendly farming technology, for producing whiteleg shrimp seeds. Oh Min-sang was recognized for developing a freeze-drying block manufacturing device that can store sand lance for a long period. Oh Sang-hyun was recognized for his expertise in the automation ...
Source: Agrinet

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