Sierra Leone: How a forgotten plant species can be the lifeline of the coffee industry

Published 2021년 7월 1일

Tridge summary

A rare variety of coffee, the Stenophylla coffee plant, has been rediscovered in Sierra Leone by researchers from the Royal Botanic Gardens Kew. This finding is significant as the plant is more heat resistant, making it valuable in the face of rising temperatures impacting coffee production. The plant was last seen in Sierra Leone in 1954 and in Côte d'Ivoire in 1980. Pre initial testing, the beans were found to have a high quality and excellent flavor, similar to the best Arabica beans.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

A kind of coffee has been rediscovered in Sierra Leone, half a century after it was last seen. Similar to Arabica, it is more heat resistant, which makes it very valuable to the sector, which has seen its coffee production affected by rising temperatures Growing quality coffee is becoming increasingly difficult as average temperatures rise and rainfall becomes more erratic, making it increasingly difficult to feed demand. But a rediscovery could make a difference for the industry. The Stenophylla coffee plant, originally from West Africa, which was believed to be extinct, was found in wild conditions in Sierra Leone by a group of researchers from the Royal Botanic Gardens Kew, in the United Kingdom. The discovery took place during a mission in 2018, which was looking for exactly this species of coffee. The team found a wild plantation with about 15 Stenophylla plants growing in the hills of Kambui, Sierra Leone. The plant has not been seen since 1954 in Sierra Leone and since 1980 ...

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.