The article highlights a decrease in Romania's dairy cow herds and raw milk production between 2015 and 2020, with a 6.17% reduction in the number of dairy cows and a 6.47% decrease in milk production. Despite this, milk consumption per capita rose by 9.19% during the same period. In response, the Ministry of Agriculture plans to provide subsidies to maintain dairy cattle breeding. Romania struggles with its dependency on imported milk products, with imports being four times the domestic production for cream.