Russian production of commercial aquaculture has doubled over 10 years, it is important that there is progressive dynamics

Published 2024년 3월 4일

Tridge summary

Russia's aquaculture production has more than doubled in the past decade, reaching 400,000 tons and growing annually by up to 10%. The country aims to increase this to 600,000 tons by 2030. There has been a shift from carp to salmon, which has seen a fourfold increase in production. Despite sanctions, the majority of oysters sold in Russia are domestically grown. The Aquaculture Law of 2014, which leases large water areas for fish farming, has significantly contributed to the sector's growth.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Aquaculture, as the head of the department noted, is the second important component of the fishing industry. “Recently, we have also managed to make quite a big leap here. Aquaculture production has more than doubled over the past 10 years. The dynamics of annual growth is up to 10%,” said Ilya Shestakov. In Russia, aquaculture production has reached 400 thousand tons, this is a small volume compared to other countries and to the overall Russian catch of wild fish. At the same time, progressive dynamics are very important to achieve the production target by 2030 - 600 thousand tons. According to the head of Rosrybolovstvo, the direction is interesting, both from the point of view of the possibilities of adaptation and cultivation of new types of aquatic biological resources, and from the point of view of maximum accessibility to the buyer - where it is grown, it is consumed there. “Such products can be, as they say, “sold on wheels.” At the same time, the delivery of fish, for ...
Source: Fishretail

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.