In the first half of the year, Russia's seafood exports increased by 15% year-on-year.
Published 2025년 8월 5일
Tridge summary
The export volume of Russian seafood has recovered from the decline in 2024.
The main seafood exported by Russia is highly processed: the export of fish fillets and surimi has grown by nearly 9%, while the export of unprocessed frozen fish has grown by 1%, with the export of frozen pollock products increasing by 14%.
Crab exports have increased by 19%, thanks to a 29% growth in the supply of live crabs, which have shifted to the Asia-Pacific market after previously being subject to export restrictions.
The main seafood exported by Russia is highly processed: the export of fish fillets and surimi has grown by nearly 9%, while the export of unprocessed frozen fish has grown by 1%, with the export of frozen pollock products increasing by 14%.
Crab exports have increased by 19%, thanks to a 29% growth in the supply of live crabs, which have shifted to the Asia-Pacific market after previously being subject to export restrictions.
Original content
The export volume of Russian seafood has recovered from the downturn in 2024. The main seafood exports from Russia are highly processed: exports of fish fillets and surimi have grown by nearly 9%, while exports of unprocessed frozen fish have grown by 1%, with exports of frozen pollock products increasing by 14%. Crab exports have increased by 19%, thanks to a 29% ...
Source: Foodmate
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