Turkey: In the Honaz district of Denizli, the excitement of the harvest continues

Published 2022년 11월 6일

Tridge summary

The article reports on the persimmon harvest in the Honaz district of Denizli, Turkey, which is expected to yield around 15 thousand tons from 13 thousand decares of land. The district is responsible for 80% of Turkey's persimmon exports and the production is done throughout the year, with the harvest lasting until the end of November. The price per kilogram of persimmons ranges from 6 to 7 TL for fresh and 80-90 TL for dried. The quality and prices this year are reported to be good, despite a slight yield decrease due to cold.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In the Honaz district of Denizli, the excitement of the harvest continues in the persimmon collected one by one from the trees by spending a lot of effort. Persimmon production, which pleases its producers with its quality and price, is expected to yield approximately 15 thousand tons this year. Harvest excitement continues in Denizli's Honaz district, which meets 80 percent of Turkey's persimmon export with its thousands of decares of cultivated area. Producers, who collect immature dates of paradise one by one from tree branches, stack their products, which they have been working on for a year, with the help of seasonal agricultural workers. While some of the dates stuffed in crates are offered to consumers in domestic and foreign markets, a portion of the harvested product is brought to homes and processed for dried dates that are loved and consumed. The production areas of persimmon, which consists of two types, fresh and dry, in Denizli are increasing every year. Among the ...
Source: Kamu3

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