Increase of 20 thousand tons of chicken meat production in Lorestan, Iran

Published 2024년 11월 4일

Tridge summary

Lorestan province in Iran has seen a significant increase in chicken meat production, rising from 73,000 tons to 93,000 tons in the past three years. The goal for this year is to produce 100,000 tons. The province has reared 28 million hatchlings in the first half of the year, leading to the production of 56,000 tons of chicken meat. Consumption in the province was 38,000 tons, with the rest being frozen for local use and export. The cost of chicken meat in the provincial market is lower than in neighboring provinces, due to factors such as changes in the price of inputs and daily prices of day-old chickens.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In an interview with ISNA, Seyed Emad Shahrokhi added: With the measures taken in the last three years, the production of chicken meat has increased by 20,000 tons, from 73,000 tons to 93,000 tons. He stated that the province's goal this year is to produce 100 thousand tons, and continued: Considering that the province's need is 55 thousand tons, we can save part of the remaining 45 thousand tons as frozen chicken and export a major part to other provinces. . The head of the Lorestan Agricultural Jihad Organization noted: In the 6 months of this year, we had 28 million hatchlings in the province. This official added: 56 thousand tons of chicken meat have been produced in Lorestan province during this period. Shahrokhi stated: Considering that the consumption of Lorestan chicken was 38 thousand tons, 18 thousand tons were exported outside the province. Stating that some of the variables play a role in the final price of chicken, ...
Source: Isna

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