The Indian government has recently changed its import duties on edible oils, reducing them significantly and eliminating basic customs duty on crude palm, sunflower, and soybean oils, while slashing refined edible oil duties to 17.5 percent from 32.5 percent. This move is aimed at reducing retail prices of cooking oils for Indian consumers and could potentially impact Nepal's edible oil exports, as Indian-imported products will now compete directly with similar imports from other countries. Nepal has profited from exporting edible oil in recent years, with a significant trade surplus in the 2020/21 fiscal year, primarily to India. This development could affect the export dynamics and pricing strategies for Nepali edible oil traders in the market.