India’s spices exports grow 19% during the first half of FY21

Published 2020년 12월 23일

Tridge summary

India has experienced a 19% growth in the export of spices and spice products in the first half of 2021, according to the state-run Spices Board, with a total export of 7 lakh tonnes valued at Rs 12,273.81 crore. The top five most-exported spices were chilli, cumin, turmeric, coriander, and ginger. Cumin saw the highest increase in both quantity and value. Small cardamom and ginger also experienced significant growth. Value-added spices like curry powders and pastes also saw increased exports.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Higher demand for immunity boosting spices like turmeric has helped the nation in reporting a 19% growth in export of spices and spice products during the first half of the year, state-run Spices Board said on Tuesday.Exports of spices and other value-added products during six months of FY21 stand at 7 lakh tonne, valued at Rs 12,273.81 crore as against the shipment of 586,090 tonne worth Rs 10,588.97 crore in the year-ago period.Chilli, cumin, turmeric, coriander and ginger were the top five most-exported spices from India.Chilli retained its position of being the largest exported spice from India with a shipment of 2,64,500 tonne, fetching Rs 3,605 crore. Cumin followed next with a shipment of 1,53,000 tonne valued at Rs 2167.70 crore, registering a 33% and 22% increase in quantitative and value terms respectively.The spice which recorded the maximum growth in terms of quantity and value was small cardamom. It contributed to the overall exports during the period, rising 483% in ...

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